Pasta

Spaghetti with Red Chard and Pearl Onions

October 8, 2011
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Pasta has gotten added to my list of comfort food over the years. I make pasta for dinner atleast once a week, if not more and there are many a days I crave for a nice spaghetti or penne, all through the day at work and cannot wait to get home to make some. Of [...]

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Baked Penne with Onions and Peppers

August 24, 2011
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This was a quick pasta dish that I made for a week night dinner. I made some extra too to freeze it for later. That is the beauty of such baked casserole like dishes. This recipe is inspired from Martha Stewart’s Baked Penne with Chicken and Sun Dried Tomatoes recipe. As with most days, I finish [...]

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Fried Zucchini Spaghetti

May 4, 2011

Hello hello everybody! How is everyone doing?? I know, its been a long long time time since you have seen some action here. The reason is that the Mirch Masala kitchen has been in transition, literally, and just last weekend, I got all the props back out of the boxes, got the light set up back [...]

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Spaghetti with Home-made Tomato Sauce

October 24, 2010
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Its been a while but things have been busy, so let’s leave it at that! Its gonna get even busier when I take off to India in a week. I have plans of documenting, taking pictures and blogging about all the delicious food I am going to eat there and I really hope I remember [...]

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Spinach Fettuccine with Garlic-Basil Oil, Kale, Red Peppers, Walnuts and Shaved Parmesan

May 3, 2010
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Sauce less pastas – they are my current favorite! They are as easy to make as pasta with any sauce and I see a lot more creativity coming in when I make these. Maybe its just because I am not that good at making pasta sauces. Whatever the reason is …

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Penne in Brown Butter Sage Sauce with Asparagus, Brussel Sprouts and Toasted Pine Nuts

March 9, 2010
Penne In Brown Butter Sage Sauce

Pasta is one of the easiest weekday dinners to make. So, I am constantly trying to make it in different ways incorporating different ingredients in it. I remember at one time, I used to ALWAYS make pasta with a tomato based sauce. Later I graduated to white sauce, which I wasn’t too fond of, so [...]

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Day 2 at $11.71 & Recipe for Gourmet Mac and Cheese: Hunger Action Week 2010

January 27, 2010
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So, we managed to get through the Day 2 as well. It was slightly a mess, with me skipping my breakfast and then after an afternoon meeting in Bellevue, I was soo famished, that I had to go to Starbucks! I ended up buying a short (8oz) latte and a banana bread. AJ was going [...]

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An Easy Lemon-Spinach Pasta Sauce & Roasted Garlic and Squash Gratin

November 24, 2009
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You know how I love collecting cookbooks. During the last couple of months, i haven’t bought many as the little space that has been allotted for my cookbooks is slowly filling up and till i find another bigger space or maybe a bigger bookshelf (shhh..let AJ not hear this ;) ) i have decided that [...]

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Potato Gnocchi with Tomato Compote

June 10, 2009
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5 days of not blogging may not be a big deal, but i feel like as if I’ve not blogged for ages. There is no particular reason – i have been cooking as usual and i have a good 3-4 recipes that are post-worthy and i have not been that busy in life as well. [...]

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Kirkland Wednesday Market and Whole Grain Rotini With Asparagus Pesto

June 4, 2009
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This is one of the best times of the year. Apart from the good weather that you get to enjoy, there are tons of farmers markets everywhere in the city and even more tons of fresh produce everywhere. I just feel soo good, whenever i buy something form the farmers market. More than just the [...]

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